Marry Me Chicken is a savoury, creamy chicken dish that has captured hearts everywhere because it’s so delicious that it might even inspire a marriage proposal! This beloved recipe combines tender chicken breasts with a rich, creamy sauce made from Parmesan cheese, sun-dried tomatoes, and fresh herbs. It’s perfect for a cozy date night or any special meal, as Marry Me Chicken is easy to prepare and loaded with flavour.
When using fresh herbs, such as basil and thyme, you can truly elevate the recipe’s flavour. For example, if you want tips on how to bring out the best in fresh herbs, check out this guide on fresh herbs in cooking. Additionally, you may want to explore the health benefits of chicken to understand why this quality protein makes an ideal choice for this dish.
Ingredients for Marry Me Chicken
To make this delightful meal, gather these ingredients:
- 4 boneless, skinless chicken breasts
- Salt and pepper for seasoning
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 1/2 cup sun-dried tomatoes, chopped
- 1 teaspoon dried Italian herbs
- Fresh basil, for garnish
For those who love creamy dishes, Kevin’s recipe for Creamy Garlic Parmesan Chicken
offers a deliciously cheesy chicken meal worth trying.
Step-by-Step Recipe for Marry Me Chicken
- Season the Chicken
First, start by seasoning each chicken breast with salt and pepper. - Sear the Chicken
Then, heat olive oil in a skillet over medium-high heat. Then, sear the chicken until golden brown on each side (about 5-6 minutes per side), and set it aside. - Prepare the Sauce
Afterwards, lower the heat and add minced garlic to the skillet, cooking until fragrant. Stir in heavy cream, chicken broth, and Parmesan cheese, letting the sauce thicken slightly. Add sun-dried tomatoes and Italian herbs, stirring to combine. - Combine and Simmer
Now, place the chicken back into the skillet, spooning the sauce over it. Let it simmer for about 10 minutes, or until the chicken is fully cooked. - Garnish and Serve
Finally, garnish with fresh basil and serve immediately, pairing with a side of pasta, mashed potatoes, or vegetables.
If you’re interested in another delicious pairing of chicken and pasta, Kevin’s Creamy Garlic Chicken Pasta combines creamy textures and garlic flavour to create a satisfying dish.
Tips for Perfect Marry Me Chicken
To make your Marry Me Chicken unforgettable, consider these tips:
- Use Quality Parmesan: The richness of the sauce depends heavily on a good-quality Parmesan.
- Incorporate Fresh Herbs: Fresh basil or thyme not only enhances flavour but also improves presentation.
- Adjust Sauce Thickness: For a thinner sauce, add extra chicken broth; for a thicker consistency, simply let it simmer longer.
Custom Variations for Marry Me Chicken
If you’re interested in putting a twist on the classic Marry Me Chicken, here are some ideas to try:
- Vegetarian Version: Replace chicken with hearty mushrooms or tofu.
- Add Spice: A pinch of red pepper flakes can add a subtle kick.
- Low-Calorie Option: Substitute cream with Greek yogurt to create a lighter sauce.
For another creamy, indulgent recipe, take a look at Creamy Garlic Butter Parmesan Chicken—a dish that’s perfect for those who love rich, buttery flavours.
Top Side Dishes to Pair with Marry Me Chicken
Here are a few sides that pair beautifully with Marry Me Chicken:
- Mashed Potatoes: The creamy texture of mashed potatoes complements the richness of the sauce perfectly.
- Pasta: Serve over linguine or spaghetti for a complete meal experience.
- Roasted Vegetables: Vegetables like asparagus or broccoli provide a nice contrast to the creamy dish.
If you’re looking for additional pasta inspiration, Kevin’s Chicken Pasta recipe offers another versatile option that works well with many sauces.
Frequently Asked Questions (FAQs)
What makes Marry Me Chicken so special?
The creamy, savoury sauce combined with tender chicken creates a memorable meal with flavours that captivate the senses.
Can I make Marry Me Chicken ahead of time?
Yes, you can make the sauce and cook the chicken ahead of time.
What type of chicken is best?
Boneless, skinless chicken breasts work best, but chicken thighs offer a juicier texture.
How do I reheat Marry Me Chicken?
Reheat on the stovetop, adding a splash of cream or broth to keep the sauce from thickening too much.
Can I freeze Marry Me Chicken?
Absolutely! Keep leftovers in an airtight container and freeze for up to three months.
A Recipe to Remember
Ultimately, Marry Me Chicken is more than just a dish; it’s a recipe that combines rich flavours, creamy textures, and a hint of romance. Perfect for any special occasion, this recipe is simple enough for beginners yet sophisticated enough to impress. Enjoy each bite, and don’t forget to explore other delicious creamy chicken dishes on Kevin’s site for more mealtime inspiration!