Smoky sausage skewers with tomato rice make for a quick, satisfying meal that blends juicy sausage with roasted vegetables, all served over a savoury bed of tomato-infused rice. This dish is perfect for family dinners, BBQs, or cozy weeknight meals. Below, you’ll find an easy recipe along with customization tips and side dish pairings to complement the bold flavours.
Why Smoky Sausage Skewers with Tomato Rice Are a BBQ Must-Have
These BBQ sausage skewers combine protein-rich sausages, fibre-packed vegetables, and aromatic tomato rice, making for a hearty and well-balanced meal. Whether you’re a grilling expert or a beginner, this recipe is simple to prepare and burst with smoky flavour. If you’re planning a BBQ, be sure to check out these grilling safety tips to maximize your outdoor cooking experience. Additionally, enhance the flavour with the best herbs for grilling to take your BBQ skills to the next level.
Why Smoky Sausage Skewers with Tomato Rice Are a BBQ Favorite
Skewer Ingredients
- Sausages – Choose from pork, chicken, turkey, or plant-based sausage for variety.
- Vegetables – Bell peppers, onions, and garlic cloves enhance the flavour and texture.
- Seasonings – Smoked paprika, oregano, and olive oil enhance the smoky taste.
Ingredients for Tomato Rice
- Rice – Long-grain rice is ideal for a light and fluffy texture.
- Tomato Purée – Adds richness and depth to the rice.
- Herbs & Stock – Fresh coriander or parsley for garnish, with vegetable or chicken stock for cooking.
If you like pairing BBQ dishes with creamy sides, try Kevin’s creamy garlic parmesan chicken pasta ffor a comforting addition.
How to Make Smoky Sausage Skewers with Tomato Rice
Step 1: Prepare and Cook the Skewers
- Marinate the Sausage & Vegetables – Slice sausages into bite-sized pieces, then toss them with olive oil, smoked paprika, oregano, and garlic for enhanced flavour.
- Assemble the Skewers – Thread the sausages, bell peppers, and onions onto the skewers.
- Grill or Bake – Grill the skewers over medium-high heat or bake in a preheated oven at 220°C (425°F) for 25-30 minutes, until the sausages are golden brown and the vegetables are tender.
For another smoky option, try Kevin’s chicken and dumpling soup recipe for a comforting dish with rich, smoky undertones.
Step 2: Cook the Tomato Rice
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Sauté the Base – Cook onions and garlic in a pan with a little oil, then add smoked paprika and oregano for added depth of flavour.
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Simmer the Rice – Stir in long-grain rice, tomato purée, and stock, then let it simmer until fully cooked.
- Finish with Herbs – Fluff the rice with a fork and garnish with fresh coriander or parsley.
Serving Suggestions for Smoky Sausage Skewers with Rice
To elevate your meal presentation, try these tips:
- Garnish – Sprinkle with fresh herbs or an extra dash of smoked paprika.
- Side Dishes – Serve with garlic bread or a crisp green salad.
- Dips – Pair with garlic yogurt sauce or BBQ sauce for an extra burst of flavour.
For an additional creamy side, you might also enjoy Kevin’s creamy garlic chicken pasta recipe. Its rich, garlicky sauce perfectly complements the smoky flavours of the skewers.
Customizing Your Sausage and Tomato Rice Recipe
Vegetarian & Vegan Options
- Swap the sausage for a plant-based alternative and add mushrooms or zucchini for extra texture.
Adjusting the Spice & Smokiness
- Increase or decrease the smoked paprika to adjust the smokiness.
- Add cayenne pepper or chilli flakes for a spicier kick.
Low-Carb Alternative
- Substitute tomato rice with cauliflower rice for a lower-carb option with a similar texture.
FAQs About BBQ Sausage Skewers with Rice
1. What sausage works best for smoky skewers?
Pork, chicken, turkey, and plant-based sausages all work well. Turkey sausage is a great lighter option.
2. Can I cook BBQ sausage skewers on the stovetop?
Yes! Use a stovetop grill pan over medium-high heat to sear the skewers until the sausages are golden brown.
3. How can I add more flavour to tomato rice?
Use basil, increase smoked paprika, or cook the rice in a flavoured stock to enhance its savoury depth.
4. Is there a low-carb option?
Absolutely! Cauliflower rice is a great low-carb alternative that pairs perfectly with the smoky flavours.
With its bold, smoky flavours and hearty ingredients, smoky sausage skewers with tomato rice is a crowd-pleasing dish the whole family will enjoy. Feel free to experiment with different herbs, seasonings, and proteins to create your unique version.
For even more meal inspiration and side dish pairings, be sure to check out Kevin’s recipe collection!